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Cheese, pasteurized process, american, low fat

 NDB No: 43275
Nutrient Units Value per
100 grams of
edible portion		 Number
of Data
Points		 Std.
Error
Proximates
Water g 58.90 0 0
Energy kcal 180 0 0
Energy kj 753 0 0
Protein g 24.60 0 0
Total lipid (fat) g 7.00 0 0
Ash g 6.00 0 0
Carbohydrate, by difference g 3.50 0 0
Fiber, total dietary g 0.0 0 0
Sugars, total g 0.59 0 0
Minerals
Calcium, Ca mg 684 0 0
Iron, Fe mg 0.43 0 0
Magnesium, Mg mg 24 0 0
Phosphorus, P mg 827 0 0
Potassium, K mg 180 0 0
Sodium, Na mg 1430 0 0
Zinc, Zn mg 3.32 0 0
Copper, Cu mg 0.033 0 0
Selenium, Se mcg 16.6 0 0
Vitamins
Vitamin C, total ascorbic acid mg 0.0 0 0
Thiamin mg 0.030 0 0
Riboflavin mg 0.390 0 0
Niacin mg 0.080 0 0
Vitamin B-6 mg 0.080 0 0
Folate, total mcg 9 0 0
Folic acid mcg 0 0 0
Folate, food mcg 9 0 0
Folate, DFE mcg_DFE 9 0 0
Vitamin B-12 mcg 0.77 0 0
Vitamin A, IU IU 215 0 0
Vitamin A, RAE mcg_RAE 57 0 0
Retinol mcg 55 0 0
Vitamin E (alpha-tocopherol) mg 0.27 0 0
Vitamin K (phylloquinone) mcg 2.7 0 0
Lipids
Fatty acids, total saturated g 4.410 0 0
4:0 g 0.233 0 0
6:0 g 0.081 0 0
8:0 g 0.085 0 0
10:0 g 0.143 0 0
12:0 g 0.108 0 0
14:0 g 0.719 0 0
16:0 g 2.038 0 0
18:0 g 0.851 0 0
Fatty acids, total monounsaturated g 2.005 0 0
16:1 undifferentiated g 0.231 0 0
18:1 undifferentiated g 1.682 0 0
20:1 g 0.000 0 0
22:1 undifferentiated g 0.000 0 0
Fatty acids, total polyunsaturated g 0.222 0 0
18:2 undifferentiated g 0.137 0 0
18:3 undifferentiated g 0.085 0 0
18:4 g 0.000 0 0
20:4 undifferentiated g 0.000 0 0
20:5 n-3 g 0.000 0 0
22:5 n-3 g 0.000 0 0
22:6 n-3 g 0.000 0 0
Cholesterol mg 35 0 0
Other
Alcohol, ethyl g 0.0 0 0
Caffeine mg 0 0 0
Theobromine mg 0 0 0
Carotene, beta mcg 18 0 0
Carotene, alpha mcg 0 0 0
Cryptoxanthin, beta mcg 0 0 0
Lycopene mcg 0 0 0
Lutein + zeaxanthin mcg 0 0 0

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