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Cheese, roquefort

NDB No: 01039
Nutrient Units Value per
100 grams of
edible portion
Number
of Data
Points
Std.
Error
Proximates
Water g 39.38 15 0.703
Energy kcal 369 0 0
Energy kj 1544 0 0
Protein g 21.54 3 0.281
Total lipid (fat) g 30.64 8 0.926
Ash g 6.44 4 0.19
Carbohydrate, by difference g 2.00 0 0
Fiber, total dietary g 0.0 0 0
Minerals
Calcium, Ca mg 662 12 34.969
Iron, Fe mg 0.56 4 0.197
Magnesium, Mg mg 30 4 1.885
Phosphorus, P mg 392 11 17.766
Potassium, K mg 91 3 10.115
Sodium, Na mg 1809 4 157.4
Zinc, Zn mg 2.08 4 0.122
Copper, Cu mg 0.034 0 0
Manganese, Mn mg 0.030 0 0
Selenium, Se mcg 14.5 0 0
Vitamins
Vitamin C, total ascorbic acid mg 0.0 0 0
Thiamin mg 0.040 2 0
Riboflavin mg 0.586 8 0.071
Niacin mg 0.734 15 0.078
Pantothenic acid mg 1.731 18 0.183
Vitamin B-6 mg 0.124 26 0.01
Folate, total mcg 49 24 7.757
Folic acid mcg 0 0 0
Folate, food mcg 49 24 7.757
Folate, DFE mcg_DFE 49 0 0
Vitamin B-12 mcg 0.64 9 0.056
Vitamin A, IU IU 1047 1 0
Vitamin A, RAE mcg_RAE 294 0 0
Retinol mcg 290 0 0
Lipids
Fatty acids, total saturated g 19.263 0 0
4:0 g 0.877 1 0
6:0 g 0.660 1 0
8:0 g 0.674 1 0
10:0 g 2.163 1 0
12:0 g 1.295 1 0
14:0 g 3.250 1 0
16:0 g 6.570 1 0
18:0 g 3.141 1 0
Fatty acids, total monounsaturated g 8.474 0 0
16:1 undifferentiated g 0.730 1 0
18:1 undifferentiated g 7.456 1 0
Fatty acids, total polyunsaturated g 1.320 0 0
18:2 undifferentiated g 0.616 1 0
18:3 undifferentiated g 0.704 1 0
20:4 undifferentiated g 0.000 0 0
Cholesterol mg 90 1 0
Amino acids
Tryptophan g 0.303 0 0
Threonine g 0.965 0 0
Isoleucine g 1.217 0 0
Leucine g 2.114 0 0
Lysine g 1.848 0 0
Methionine g 0.558 0 0
Cystine g 0.126 0 0
Phenylalanine g 1.023 0 0
Tyrosine g 1.012 0 0
Valine g 1.614 0 0
Arginine g 0.713 0 0
Histidine g 0.602 0 0
Alanine g 0.969 0 0
Aspartic acid g 1.181 0 0
Glutamic acid g 3.670 0 0
Glycine g 0.148 0 0
Proline g 2.089 0 0
Serine g 1.772 0 0

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